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As I made myself comfortable, Keith cranked the sound system and promptly left the room, closing the door behind him. Where I had expected a lumpen, tuneless racket, what I heard instead was something far less remarkable - the colourless strums of a subway busker glazed with the deodorized slick of Christian rock.The most charitable thing I could feel about it was that it wasn't complete crap.
On the second episode dated 12 June 2014, Grant needed to identify a variety of ingredients and making Brandy snaps with piped ginger cream in the knowledge and skills test.
The series began airing on 10 June 2014 with Russell taking part in the first two episodes of the series until he was eliminated on 12 June, one stage away from reaching the semi-finals.
The first challenge was the Mystery box task, where Russell made two types of Spring Rolls.
He had read an article I had written - something about how the celebrity magazines make up lies - and had tracked down my number. Then he stood, shook my hand, thanked me for being so forthcoming and bade me farewell, adding that if I ever wanted to see his beloved South Sydney football team play, I need only call him and there'd be a seat for me in his private box. You don't ask a man's salary unless you plan to employ him, do you?
The following day we met at a restaurant of his choosing, me in my best three-piece suit and hat, him in sweat suit and cap. At last, Russell announced he had one more question, which I could choose not to answer if I so wished: he wanted to know how much I earned.
He also directed and starred in Russell Grant's Postcards from 1998–2002, which was a collection of over 100 five-minute travelogues produced by his own production company, Russell Grant's World Productions.